Title: Barbecued Spareribs Ii
Categories: Appetizer
Yield: 4 Servings
| 3 | lb | Pork or lamb spareribs, cut into serving pieces |
| 2 | ts | Chili powder |
| 2 | c | Barbecue sauce (recipe) |
| 2 | tb | Lemon juice (optional) |
1. Place spareribs in a large, shallow, heat-resistant, non- metallic
baking dish. 2. Heat, uncovered, in Microwave Oven 7 minutes. 3. Turn
spareribs over and heat an additional 7 minutes 4. Drain off excess fat. 5.
Conmbine chili powder and barbecue sauce. 6. Pour half of sauce over ribs.
7. Heat, uncovered, in Microwave Oven 4 minutes. 8. Turn spareribs again.
Sprinkle with lemon juice if desired 9. Pour on remaining sauce and heat,
uncovered, for 8 minutes or until fork-tender. Pork should always be cooked
until well-done.